Tasty Seasoning Butter
Tasty Seasoning Butter
The Huns began to eat butter. It is until the 7th century AD that Europeans began to eat butter. The European continent has a temperate maritime climate, which is suitable for the growth of succulent pastures and rich fodder. Therefore, animal husbandry is particularly developed. People not only eat beef, but also develop a dairy industry, specialize in raising cows to produce milk. The dairy industry later became one of the main industries in Europe. The supply of milk exceeded demand, and people processed fresh milk into various foods, such as yogurt, cheese, milk powder. Butter is also a product of milk.
People found that butter exudes unique frankincense after heating and melting, so they used it as a condiment for frying fish, frying steaks, spreading bread, making dessert, etc. Butter gradually became an important life seasoning for Europeans. One of the products is like the must-have oil, salt, sauce and vinegar in our kitchen.
Butter as one kind of seasoning is widely used in making western dessert. Almost every people prepare butter in kitchen and butter keeper also as necessary tool for keeping the delicious butter.
Ceramic butter dish is rather popular among many families that we can see porcelain butter crock anywhere at home, restaurant, hotel, etc. Stoneware butter keeper is eco-friendly well as practical. Besides household usage, butter dish also always be chosen as promotional gift, giveaways, souvenir, housewarming gift, etc.
BRT Ceramic is factory direct manufactuer of ceramic butter crock, custom butter keeper as your design, size, logo are welceomd. If you are looking forward to purchasing wholesale ceramic kitchenware, pls feel free to inquiry.