For Bakery Lovers
For Bakery Lovers
Choosing a good baking pan is crucial to the quality and taste of your baked goods. Different baking pan materials, sizes, shapes and characteristics will affect the baking effect. When choosing a baking pan, you need to consider factors such as food type, personal preference, and frequency of use. Below we would like share you how to choose a good baking pan.
Common materials for baking pans include aluminum, stainless steel, glass and ceramics.
Stainless steel bakeware is durable nd can be used for baking and roasting food. However, stainless steel baking pan has poor thermal conductivity and food may be locally uneven during baking.
The glass baking pan is transparent, making it easy to observe the food baking process, and is better for baking cakes, bread and other foods. However, glass baking pans have poor thermal conductivity, so you need to pay attention to temperature control to avoid over-baking of food.
Aluminum baking pan is the most common type of baking pan. It has excellent thermal conductivity and can conduct heat evenly, so that food is heated evenly and the baking effect is better. At the same time, aluminum bakeware is relatively cheap and easy to clean, usually people choose this type baking pan.
The ceramic baking pan has a beautiful appearance and can keep food moist. It is suitable for baking rice, noodles and other foods. More and more people prefer to choose ceramic baking pan.
BRT Ceramic is committed in manufacturing ceramic baking accessories, including bakery supplies,cake pan for baking,baking tray, measuring spoon set,etc. Our ceramic baking products are all food safe grade, meanwhile, custom baking dish are welcomed. We can make heart shape baking pan, rectangle baking pan, round baking pan and so on. If you are just in need of baking items or have inteterest to know more pls feel free to contact.